Menu  (menu only per table) €47 p.p.

Tapas board

*** 

6 gratinated oysters with Champagne sauce and spinach

Or

Lobster soup

Or

Duck liver pie from Bekegem-onion jam and brioche

***

Mussels in their own juice

Or

Venison fillet-butternut puree-chicory(+€6)

Or

Young turbot’dugléré’

***

Ice cream with hot chocolate sauce

Or

Crème brûlée

Or

Warm apple pie with ice cream

Or

Irish coffee

Opening hours

 Kitchen open  12.00-14.30 and  18.00-22.00 |  Closed on Thursday and Friday

Oude Burg 31
8000 BRUGES

Tel. 050.33.76.80